We made another easy recipe from the Vegan Yum Yum cookbook. It’s a super creamy tomato sauce kind of like a pink sauce but made with cashews. If you’re missing the creaminess in a pasta sauce you need to try this one. The picture doesn’t quite do it justice but it was divine!
Creamy goodness
the grainy bunch 
Can I get the recipe for this too? This can be one of my four vegan recipes of the week. 🙂